We've been planning to replace some of our old inherited appliances (after finally filing some overdue tax returns and getting refunds). There's good news and bad news...
Bad News: this morning our washing machine was still full of water when it should have drained and spun while we were sleeping. It did not seem at all interested in draining and spinning although it did still agitate so not completely dead. Now when I was in my first year at university I did all my washing by hand in the tiny sink and a big plastic container in my room. With a toddler who wears cloth diapers and a husband who also produce laundry in the house I am not so thrilled with the idea of going back to washing by hand while we wait for a new machine!
Good News: this got my husband to finally order the washing machine he's been talking about us getting for many many moons (unfortunately it will take 3 to 4 weeks to get here)... and after some coaxing and poking the washing machine did finally drain and spin and my husband rinsed the clothes out and put them back in the machine and got them to spin again - hurrah! We shall experiment with it further over the weekend I'm sure but it seems there is hope at least.
More Good News: We had a new stove delivered last Friday, hurrah! The old oven worked just fine but the burners were quite unreliable to say the least so this is very nice for me. I broke it in on Friday evening by making a roast chicken dinner and baking bread.
I've also made banana chocolate chip flapjacks (recipe found here, tasty) and had another go at the beef and rhubarb dish (this time I did serve it over rice) for a potluck dinner. Last night I made another version of potato and cheese bake which I served with some pea greens bought at the farmers market (where I also got rhubarb) cooked up with bacon and mushroom. (See the nice shiny stove that the plates are sitting on? It makes me happy.)
Today I decided to make granola for the first time (having polished of the last of the bought stuff the previous day).
I've always intended to have a go at making my own, but I always wonder whether it's worth it since I don't consistently eat it and somehow it'd be worse to let it go to waste if it's homemade. Well I saw a recipe for cocoa-coconut granola at everybodylikessandwiches, and since I love chocolate and have actually been eating cereal more often recently I thought this would be a good time to finally give granola making a go.
I started while my daughter's breakfast oats were cooking so she insisted on helping with the dry ingredients and I finished putting it all together while she was eating. I didn't actually try eating it in a bowl with milk or yoghurt or anything yet, I've just been snacking on it from the jar, mmmm. I'm thinking it'd be good with raisins, or dried cranberries (as well as the apples, or bananas in the photos posted with the recipe). Maybe tomorrow I'll have some with some of the strawberries I didn't put in our rhubarb and strawberry sponge pudding tonight...
Bad News: this morning our washing machine was still full of water when it should have drained and spun while we were sleeping. It did not seem at all interested in draining and spinning although it did still agitate so not completely dead. Now when I was in my first year at university I did all my washing by hand in the tiny sink and a big plastic container in my room. With a toddler who wears cloth diapers and a husband who also produce laundry in the house I am not so thrilled with the idea of going back to washing by hand while we wait for a new machine!
Good News: this got my husband to finally order the washing machine he's been talking about us getting for many many moons (unfortunately it will take 3 to 4 weeks to get here)... and after some coaxing and poking the washing machine did finally drain and spin and my husband rinsed the clothes out and put them back in the machine and got them to spin again - hurrah! We shall experiment with it further over the weekend I'm sure but it seems there is hope at least.
More Good News: We had a new stove delivered last Friday, hurrah! The old oven worked just fine but the burners were quite unreliable to say the least so this is very nice for me. I broke it in on Friday evening by making a roast chicken dinner and baking bread.
I've also made banana chocolate chip flapjacks (recipe found here, tasty) and had another go at the beef and rhubarb dish (this time I did serve it over rice) for a potluck dinner. Last night I made another version of potato and cheese bake which I served with some pea greens bought at the farmers market (where I also got rhubarb) cooked up with bacon and mushroom. (See the nice shiny stove that the plates are sitting on? It makes me happy.)Today I decided to make granola for the first time (having polished of the last of the bought stuff the previous day).
I've always intended to have a go at making my own, but I always wonder whether it's worth it since I don't consistently eat it and somehow it'd be worse to let it go to waste if it's homemade. Well I saw a recipe for cocoa-coconut granola at everybodylikessandwiches, and since I love chocolate and have actually been eating cereal more often recently I thought this would be a good time to finally give granola making a go.I started while my daughter's breakfast oats were cooking so she insisted on helping with the dry ingredients and I finished putting it all together while she was eating. I didn't actually try eating it in a bowl with milk or yoghurt or anything yet, I've just been snacking on it from the jar, mmmm. I'm thinking it'd be good with raisins, or dried cranberries (as well as the apples, or bananas in the photos posted with the recipe). Maybe tomorrow I'll have some with some of the strawberries I didn't put in our rhubarb and strawberry sponge pudding tonight...
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